Approximately 10-12 lbs
(2) Ribeye Steak
(1) Short Rib (2×2)
(1) Cube Steak
(1) Butcher Steak (Hanger, Flank, or Skirt)
(4) 1lb Hamburger
(2) Ribeye Steak
(1) Short Rib (2×2)
(1) Cube Steak
(1) Butcher Steak (Hanger, Flank, or Skirt)
(4) 1lb Hamburger
Approximately 10-12 lbs